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kristina-hagerKristina Hager
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add venus flytrap recipe (alfg#973)
Co-authored-by: Kristina Hager <khager@indeed.com>
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src/recipes/venus-flytrap.json

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{
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"name": "Venus Flytrap",
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"description": "The Venus Flytrip is a delicious sweet but not too sweet gin drink. It's very summer, but also somehow very holiday.",
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"github": "kristina-hager",
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"ingredients": [
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{
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"quantity": "1",
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"measure": "cup",
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"ingredient": "crushed ice"
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},
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{
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"quantity": "2",
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"measure": "oz",
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"ingredient": "gin infused with kefir lime"
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},
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{
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"quantity": "1",
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"measure": "oz",
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"ingredient": "Falernum (West Indies lime based sweetener)"
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},
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{
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"quantity": ".5",
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"measure": "oz",
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"ingredient": "lime juice"
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},
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{
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"quantity": ".5",
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"measure": "oz",
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"ingredient": "soda"
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},
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{
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"quantity": "1",
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"measure": "dash",
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"ingredient": "angostura bitters"
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},
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{
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"quantity": "3",
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"measure": "dash",
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"ingredient": "absinthe"
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},
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{
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"quantity": "1",
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"measure": "dash",
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"ingredient": "nutmeg"
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},
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{
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"quantity": "1",
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"measure": "",
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"ingredient": "kefir lime leaf"
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},
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{
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"quantity": "1",
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"measure": "",
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"ingredient": "wedge of lime"
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}
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],
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"directions": [
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"To make the gin infusion: blend the gin with keffir lime leaves. Combine 1 double kefir lime leaf per 2oz gin.",
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"Strain the result through a cheesecloth and retain infused gin.",
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"Combine infused gin, other liquid ingredients, and crushed ice with a blender.",
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"Serve in a fancy glass with lime slice, keffir leaf and dash of nutmeg as garnish."
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],
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"image": "venus-flytrap.jpg",
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"keywords": [
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"alcoholic",
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"gin",
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"bitters"
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]
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}

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